Three Iced Coffee Recipes You Need to Try
Summer is here and iced coffee beverages are all the rage this year. Here are 3 easy and delicious at-home recipes for you to try this summer.
A hot summer day and all you want is a refreshing drink with a caffeine kick to go on with your day. Iced coffee is your way to go especially with so many different iced coffee flavors being introduced.
Although iced coffee has been around for years, however, it has only recently gained the popularity and the hype it deserves. Everyone is going crazy over the different flavors and types of ice coffee drinks being introduced in the market.
If you are looking to jump on the iced coffee train and want to try energizing and delicious drinks but do not want to spend your money in an expensive cafe, you’re in luck.
Here are some of the easiest and enticing ice coffee beverages you can make at home, in a matter of few minutes.
Caramel Iced Coffee recipe
Ingredients
- An Espresso shot or equivalent amount of filter coffee
- 1 cup of milk or milk substitute
- Caramel sauce
- Ice cubes (according to your preference)
Instructions
- To get started, brew a nice amount of coffee. This can be either espresso or your favorite filter coffee.
- Meanwhile, get a big glass or mason jar for your coffee and fill it with your preferred amount of ice.
- Pour your brewed coffee into your glass or jar.
- Add your milk or milk substitute.
- Next, add a generous amount of caramel syrup to your beverage and stir.
- You can top it off with whipped cream and more caramel syrup.
- Your iced coffee beverage is ready to be served!
Biscoff Iced Coffee
Ingredients
- 1 tablespoon instant coffee
- 100 ml milk or milk substitute
- 100 ml boiling water
- 2 Biscoff biscuits
- 1 teaspoon Biscoff spread
- Squirty cream
- Ice
Instructions
- Fill your glass with ice.
- Add milk or your preferred milk substitute to the glass.
- In another glass, filled with boiling water, add your instant coffee and biscoff spread and stir until it dissolves.
- Pour your biscoff coffee mixture into your glass with milk and stir.
- Top it off with some whipped cream and crumbled biscoff biscuit.
- Your iced coffee beverage is ready to be served!
Vietnamese Iced Coffee
Ingredients
- 2 tablespoons medium ground coffee
- 2 tablespoons sweetened condensed milk
- Coffee press
- Hot water
- Ice
Instructions
- Add 2 tablespoons of sweetened condensed milk to your glass.
- In your coffee press add 2 tablespoons of coffee ground. Wet your grounds with a bit of hot water.
- Screw the press tightly.
- Pour boiling hot water into the coffee press.
- Cover the press with a lid. The coffee will take 3 to 5 minutes to brew.
- While it is brewing, add ice to your glass filled with condensed milk.
- Stir the brewed coffee well and pour it into your glass
- Your iced coffee beverage is ready to be served!
These are some of the easiest coffee you can try at home. Make sure to share these easy iced beverage recipes with others and make the most out of summer while enjoying your iced coffee beverage.
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